Very Easy No Crust Apple Pie
Very Easy No Crust Apple Pie is an moderately easy dinner. Made with 5 or 6 apples, sliced, 1 stick butter, 1 c. flour, 1 c. sugar and pinch of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Fill the pie pan 3/4 full with the apples.
In a separate bowl, mix together all the other ingredients.
Spread over the top of the apples.
Bake at 350Β° for 45 to 50 minutes until the top is golden brown.
π· Perfect Pairings
Complete your meal with these
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