Very Easiest - Peach Pie (Fresh)
Very Easiest - Peach Pie (Fresh) is an moderately easy dinner. Made with 9-inch unbaked pie crust, 1 c. sugar, 6 medium fresh peaches, quartered, 1/8 tsp. cinnamon and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and cinnamon.
Sprinkle half of mixture over unbaked crust.
Arrange peaches in single layer over mixture. Sprinkle with rest of sugar mixture.
Dot with butter.
Bake at 350Β° for about 1 hour or until juices thicken and crust is light brown.
π· Perfect Pairings
Complete your meal with these
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