Very Carne Chile
Very Carne Chile is an moderately easy dinner. Made with 2 lb. ground round, 1 c. chopped onion, 3 (14 1/2 oz.) cans kidney beans, 1 1/2 (14 1/2 oz.) cans tomatoes and 1 small can tomato paste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim fat.
Set oven to 300Β°.
Put brisket in roaster.
Cook, uncovered, for 3 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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