Vermicelli Salad(Servings: 15)
Vermicelli Salad(Servings: 15) is an moderately easy dinner. Made with 1 pkg. vermicelli, cooked and drained, 2 tbsp. seasoned salt (lawry's), 3 tbsp. lemon juice, 4 tbsp. oil and 1 c. celery, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make French dressing in traditional style except substitute regular oil for sesame oil and add soy sauce instead of salt.
π· Perfect Pairings
Complete your meal with these
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