Vermicelli Mushroom Sauce
Vermicelli Mushroom Sauce is an impressive dinner you can prepare in just 56 minutes. Made with . olive oil, c. onion, chopped, c. green pepper, chopped, garlic, minced and c. (4 oz. can) sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
In medium saucepan, heat oil.
Add onion, green pepper and garlic.
Sauté until tender; add mushrooms.
Sauté 2 minutes; add tomato sauce and seasoning; heat to boiling. Reduce heat; simmer 15 to 20 minutes, stirring occasionally.
🍷 Perfect Pairings
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