Venison Stew

Venison Stew

⏱️ Ready in 1h 26m πŸ₯„ Prep 30 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Venison Stew is an impressive soup you can prepare in about 1 hour 26 minutes. Made with . cooking oil, . venison meat, crushed garlic cloves, large onions, coarsely chopped and . worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Soup #Stew
πŸ‘¨β€πŸ³ Instructions

Heat oil in Dutch oven.

Brown meat; add onions, garlic, Worcestershire, bay leaf, oregano, salt, pepper and 3 cups water. Simmer, covered for 1 1/2 to 2 hours or until meat is tender.

Add potatoes and carrots and continue cooking about 30 minutes or until vegetables are done.

Mix flour and cold water; stir into stew until thickened.

Heat until bubbly hot.

Add browning sauce if desired.

Serves 8 to 10.

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