Venison Stew
Venison Stew is an moderately easy dinner. Made with 4 carrots, sliced, 3 potatoes, cut up in small pieces after peeling, 2 lb. venison meat (1-inch cubes), 1 c. consomme and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place preceding ingredients in your slow cooker in order given.
Stir until mixed, then cover and cook on low heat overnight or 10 to 12 hours.
π· Perfect Pairings
Complete your meal with these
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