Venison or Moose Cabbage Rolls

Venison or Moose Cabbage Rolls

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Venison Or Moose Cabbage Rolls is an moderately easy dinner. Made with 12 large cabbage leaves, 1 1/2 lb. ground meat, 4 tbsp. chopped onion, 1/2 c. cooked rice and 2 tbsp. chopped dill, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meat and onion in butter.

Mix in the rice, dill, salt and pepper.

Put cabbage leaves in boiling water for 1 minute. Drain and dry.

Place meat mix in middle of leaves.

Fold and secure with pick.

Place in shallow baking dish.

Pour tomato sauce over.

Cover and bake at 325Β° for 45 minutes.

🍷 Perfect Pairings

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