Venison
Venison is an easy dinner. Made with venison sirloin, cut into small squares 2 x 2-inch, 2 beef bouillon cubes, salt and pepper to taste and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll venison in flour.
Fry quickly in hot skillet in small amount of oil. Fry until crispy.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment