Venetian Pie (Meat Pie)
Venetian Pie (Meat Pie) is an moderately easy dinner. Made with 1 lb. ground beef, browned and drained, 1 (8 oz.) can tomato sauce, 1/4 c. onion, chopped, 1 tsp. sugar and 1 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer on low while preparing crust.
π· Perfect Pairings
Complete your meal with these
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