Velma's Squash Casserole
Velma'S Squash Casserole is an moderately easy dinner. Made with 2 1/2 lb. yellow squash, 1 stick butter, 1 grated medium onion, 1 large or 2 small grated carrots and 1/2 pt. low-fat sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash; drain, mash and add remaining ingredients, adding sour cream last.
Pour into a 2-quart casserole dish and bake in 350Β° oven until brown and bubbly.
Yields 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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