Velma's Favorite Corn Bread
Velma'S Favorite Corn Bread is an moderately easy dinner. Made with 1 1/2 c. corn bread mix or self-rising cornmeal, 1 (8 oz.) carton sour cream, 3/4 c. cooking oil, 1 c. creamed corn and 1 medium onion, chopped fine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Combine ingredients; pour into a 10 x 13-inch glass baking dish.
Bake at 350° for 45 minutes.
Serve hot with vegetables, milk and buttermilk.
🍷 Perfect Pairings
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