Veggie Potato Melt
Veggie Potato Melt is an moderately easy dinner. Made with 4 large baking potatoes, 1 c. sliced mushrooms, 1/2 c. zucchini, julienne cut, 1/2 c. chopped red pepper and 1/4 c. thinly sliced red onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pierce potatoes; place on a paper towel.
Microwave until tender.
Let stand 5 minutes.
Combine other ingredients and microwave on High until tender (2 to 3 minutes).
Split potatoes and fill with vegetable mixture.
You may top with cheese or butter.
Microwave another 30 seconds to melt the topping.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment