Veggie Meat Loaf
Veggie Meat Loaf is an moderately easy dinner. Made with 2 lb. ground beef, 1 can vegetarian-vegetable soup, undiluted, 8 saltine crackers, crushed, 1 tsp. worcestershire sauce and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large mixing bowl, mix all the ingredients together, using hands.
After thoroughly mixed, shape into loaf and press into 4 x 10-inch loaf pan.
Bake at 350Β° for 1 to 1 1/2 hours, pouring off grease as it surfaces.
Let cool 5 minutes after removing from pan.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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