Veggie Clam Sauce and Pasta
Veggie Clam Sauce And Pasta is an moderately easy dinner. Made with 1/2 c. olive oil, 5 cloves garlic, crushed, 3 to 4 celery stalks, diced, 1 1/2 c. zucchini sticks, cubed and 4 green scallions, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Saute all veggies in oil.
Add white wine and clams and juice; boil for 5 minutes or until sauce thickens. Serve over angel hair pasta with Parmesan cheese.
Serves 4 to 6.
π· Perfect Pairings
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