Veggie Casserole
Veggie Casserole is an moderately easy dinner. Made with 10 oz. green beans, 10 oz. peas, 1 1/2 c. mayonnaise, 1/2 c. chopped onion and 1 tsp. mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put cooked and drained vegetables in casserole dish.
Mix together rest of the ingredients and put on top of vegetables. Bake at 300Β°
For 20 to 30 minutes until bubbly.
π· Perfect Pairings
Complete your meal with these
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