Vegetable Salad
Vegetable Salad is an moderately easy dinner. Made with 1 head cauliflower, 1 bunch broccoli, 3 celery ribs, 2 cucumbers and 3 tomatoes or 12 cherry tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare vegetables for eating.
Cut cauliflower and broccoli into small flowerets.
Cut tomatoes in wedges.
Slice all other vegetables very thin.
Place vegetables in bowl or pan; cover with Italian dressing.
Refrigerate at least 12 hours before serving. Shake bowl occasionally.
π· Perfect Pairings
Complete your meal with these
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