Vegetable Pizza
Vegetable Pizza is an moderately easy dinner. Made with 2 (8 count) cans crescent rolls, 16 oz. cream cheese, softened, 1/2 c. sour cream, 1 envelope ranch salad dressing mix and 3 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Line 10 x 15-inch baking pan with roll dough, pressing edges and perforations to seal.
Bake at 350Β° for 12 minutes.
Cool to room temperature.
π· Perfect Pairings
Complete your meal with these
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