Vegetable Cheese Soup
Vegetable Cheese Soup is an moderately easy dinner. Made with 1 container butter buds, 4 oz. water, 8 cubes chicken bouillon, 8 c. water and 1 bunch broccoli, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Butter Buds well with 4 ounces water.
Mix chicken bouillon with 8 cups water.
Simmer ingredients 2 1/2 hours.
Add 1 pound Velveeta cheese and simmer 1/2 hour more.
Add 3 tablespoons cornstarch with 1/2 cup water.
Simmer until thickened.
π· Perfect Pairings
Complete your meal with these
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