Vegetable Casserole Cottage Potatoes
Vegetable Casserole Cottage Potatoes is an moderately easy dinner. Made with 10 potatoes, cook with skin on, 3 slices bread, cubed, 1 large onion, cut up, 1 green pepper, cut up and 1 small jar pimento, cut up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dice potatoes; add bread cubes, onion, pepper and pimentos. Toss together and season to taste.
Add cheese.
Put in large greased baking pan.
Pour melted butter (or oleo) over top. Sprinkle corn flake crumbs over top.
Pour milk around sides of pan until halfway up.
Bake 1 hour at 350Β°.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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