Vegetable Casserole
Vegetable Casserole is an moderately easy dinner you can prepare in about 1 hour. Made with (10 oz.) pkg. frozen broccoli, (10 oz.) pkg. frozen cauliflower, c. chopped celery, cream of mushroom soup and c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook broccoli and cauliflower lightly.
Layer in greased casserole.
Sprinkle celery over top.
Mix soup and cheese.
Pour over top of vegetables.
Bake at 350Β° until heated thoroughly. Can top with Ritz cracker crumbs and sprinkle with melted margarine over top.
π· Perfect Pairings
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