Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 can shoe peg corn, drained, 1 can french-style green beans, drained, 1 can cream of chicken soup, 1/2 c. chopped onion and 1/2 c. chopped celery, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together with salt and pepper.
Melt 1 stick butter; pour over 1 cup crushed Ritz crackers.
Sprinkle over casserole.
Bake 45 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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