Vegetable Casserole
Vegetable Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with . frozen vegetables, onion, sliced thin, c. mayonnaise, c. grated cheese and (8 oz.) can water chestnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook vegetables and drain.
Add onion, mayonnaise, cheese and drained water chestnuts.
Crush crackers and mix with melted margarine.
Put on top of the casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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