Vegetable Casserole
Vegetable Casserole is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with medium carrots, medium zucchini, c. mayonnaise, . flour and of pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut carrots and zucchini julienne style and then cook them until they are tender.
In a saucepan add the first eight ingredients and cook over medium heat until smooth and thick.
Do not boil.
Then mix vegetables and sauce in a casserole dish. Stir bread crumbs, cheese and margarine together and spread over the top.
Bake for 15 minutes at 350Β° to warm and brown crumbs.
π· Perfect Pairings
Complete your meal with these
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