Vegetable Basil Soup

Vegetable Basil Soup

Vegetable Basil Soup is an impressive dinner. Made with 1 medium size onion, chopped, 1 large stalk celery, thinly sliced, 1 large carrot, thinly sliced, 3 tbsp. butter or margarine and 1 large potato, peeled and cut into 1/2-inch cubes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 5-quart pan over medium heat, cook onion, celery and carrot in butter, stirring occasionally, until onion is soft, but not browned.

Add potato, tomatoes, broth and basil.

Bring to a boil; cover.

Reduce heat and simmer for 15 minutes.

Add cauliflower and zucchini; simmer for 10 minutes.

Add peas and simmer until tender (about 5 minutes).

Season to taste with salt and pepper.

Pass Parmesan at the table.

Makes about 10 cups.

🍷 Perfect Pairings

Complete your meal with these

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