Vegetable Au Gratin

Name: Vegetable Au Gratin
Ingredients: 2 pkg. frozen mixed vegetables; 1/2 c. milk; 1/4 tsp. black pepper; 1 c. grated sharp cheese; 1/2 c. dry bread crumbs; 1 can cream of mushroom soup; 1/2 tsp. salt; 1/4 c. minced onion; 2 tbsp. butter

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Vegetable Au Gratin is an moderately easy dinner. Made with 2 pkg. frozen mixed vegetables, 1/2 c. milk, 1/4 tsp. black pepper, 1 c. grated sharp cheese and 1/2 c. dry bread crumbs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 pkg. frozen mixed vegetables

1/2 c. milk

1/4 tsp. black pepper

1 c. grated sharp cheese

1/2 c. dry bread crumbs

1 can cream of mushroom soup

1/2 tsp. salt

1/4 c. minced onion

2 tbsp. butter

👨‍🍳 Instructions

Cook vegetables in boiling water just until separated.

Combine remaining ingredients except butter and bread crumbs.

Pour into a greased 2-quart casserole.

Melt butter and stir in bread crumbs.

Sprinkle over vegetables.

Bake at 350° for 1 hour.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

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