Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 2 cans veg-all, 1 c. chopped onion, 1 c. chopped water chestnuts, 1 c. grated cheese and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix the first 5 ingredients.
Pour into casserole dish, then top with the crackers, mixed with oleo.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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