Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1 c. cheese, grated (cheddar), 2 cans veg-all, well drained, 3/4 to 1 c. chopped onion, 3/4 to 1 c. mayonnaise and 1 can sliced water chestnuts, drained and chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all except butter and Ritz crackers.
Put in greased baking dish.
Melt butter and mix with crumbs.
Spread on top. Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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