Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 can water chestnuts, drained, 1 c. chopped onions, 1 c. mayonnaise and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Veg-All, water chestnuts, onions, mayonnaise and cheese. Put in buttered casserole dish. Top with crushed Ritz crackers, mixed with butter.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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