Veal Parmigiana
Veal Parmigiana is an impressive Italian dinner you can prepare in about 1 hour 30 minutes. Made with . very thin veal steak, onion, minced, garlic cloves, minced, . olive oil and c. tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut veal into serving pieces.
Cook onion and garlic in 3 tablespoons olive oil for 5 minutes.
Add tomatoes, salt and pepper; simmer, uncovered, for 10 minutes.
Add tomato sauce and oregano.
Simmer 20 minutes longer.
Combine crumbs and 1/4 cup of grated cheese.
Dip veal into egg, then into crumbs.
Brown in 3 tablespoons olive oil in skillet.
π· Perfect Pairings
Complete your meal with these
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