Veal Chops with Mushrooms(Makes 4 Servings)

Veal Chops With Mushrooms(Makes 4 Servings) is an moderately easy dinner. Made with 4 veal loin chops (1 1/4-inches thick) *, 8 tbsp. butter or margarine, 1/4 c. flour, 1 tsp. salt and 1 tsp. chopped fresh tarragon (1/4 to 1/2 dry), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

🔗 Recipe adapted from RecipeNLG-Full