Veal and Peppers
Veal And Peppers is an moderately easy dinner. Made with 1 lb. veal (for stew), 2 green peppers, sliced, large onion, sliced, 2 cloves garlic and large can tomato sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown veal in olive oil and garlic.
Add oregano, basil, salt, pepper and tomato sauce.
Add additional can of tomato sauce, if desired or needed.
Cook covered on low heat for 1/2 hour.
Add sliced peppers and sliced onions and continue cooking for another 1/2 hour.
Serve over white rice.
π· Perfect Pairings
Complete your meal with these
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