Vanilla Wafer Pound Cake
Vanilla Wafer Pound Cake is an moderately easy dinner. Made with 2 sticks butter, softened, 2 c. sugar, 6 eggs, 1/2 c. milk and 1 (12 oz.) box vanilla wafers, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter and sugar in bowl.
Beat in eggs, one at a time. Add milk alternately with wafer crumbs, mixing well.
Stir in coconut, pecans and vanilla.
Pour into prepared tube pan.
Bake at 275Β° for 2 1/2 hours.
Yields 16 servings.
π· Perfect Pairings
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