Vanilla Milk Chip Oatmeal Cookies
Vanilla Milk Chip Oatmeal Cookies is an impressive dinner. Made with 2 1/4 c. unsifted all-purpose flour, 1 tsp. baking soda, 1 tsp. salt, 1 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 375Β°.
In small bowl, combine flour, baking soda, salt, cinnamon and nutmeg.
Set aside.
In a large bowl, cream butter and sugars until light and fluffy.
Beat in eggs and vanilla until smooth.
Gradually add flour mixture until combined. Stir in chips, rolled oats and raisins.
Drop by well rounded teaspoonfuls onto ungreased cookie sheets.
Bake 8 to 10 minutes. Cool on wire rack.
These cookies are chewy with a touch of spice.
π· Perfect Pairings
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