V.B.S. Oatmeal Cookies
V.B.S. Oatmeal Cookies is an moderately easy dinner. Made with 4 1/2 c. margarine (2 1/4 lb.), 6 c. firmly packed brown sugar (3 lb.), 3 c. sugar, 6 medium eggs and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In very large bowl, beat until creamy first 6 ingredients. In another large bowl, sift together flour, salt and soda; add to creamy mixture.
Mix well, then add oatmeal and nuts.
Mix well with wooden spoon; drop onto ungreased cookie sheet, flatten with fork.
Bake 12 to 15 minutes at 360Β° (for chewy cookies, bake less time).
Yield
10 dozen.
π· Perfect Pairings
Complete your meal with these
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