Upside-Down Pizza Loaf
Upside-Down Pizza Loaf is an impressive dinner. Made with 1 tbsp. vegetable oil, 10 oz. ground turkey, 1/2 c. chopped onion, 1/2 c. plus 1 tbsp. flour and 1 c. tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In non-stick skillet, heat 1/2 tablespoon oil; add turkey and onion.
Cook, stirring occasionally, until onion is tender and turkey is done.
Add 1 tablespoon flour and stir quickly to combine; cook, stirring constantly, for 1 minute.
Gradually stir in tomato sauce; add basil, fennel seed and oregano.
Bring to a boil.
Reduce heat and cook while stirring for 1 minute.
Preheat oven to 425Β°.
Spray a 9 x 5 x 3-inch loaf pan with Pam and transfer turkey mixture to pan; sprinkle with Mozzarella cheese.
π· Perfect Pairings
Complete your meal with these
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