Upside-Down Pizza
Upside-Down Pizza is an moderately easy dinner. Made with 1 lb. sausage, 32 oz. jar spaghetti sauce, 1 lb. mozzarella cheese, 2/3 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown sausage; add spaghetti sauce.
Pour the sausage and sauce into a 9 x 13-inch greased pan.
Top with 1/2 pound Mozzarella cheese.
Mix together the flour, salt, milk and eggs; beat well.
Top cheese with flour mixture.
Add on top of flour mixture another 1/2 pound of cheese.
Bake at 350Β° for 25 minutes.
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