Upside-Down German Chocolate Cake
Upside-Down German Chocolate Cake is an moderately easy dinner. Made with 1 c. pecans, 1 c. coconut, 1 stick margarine, 1 box powdered sugar and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pecans and coconut together and put in bottom of greased 9 x 13-inch pan.
Mix cake mix according to directions and pour over nuts and coconut.
Melt margarine; add cream cheese and powdered sugar.
Put by spoonfuls (around outer edge) on top of cake.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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