Two Crust Rhubarb Pie
Two Crust Rhubarb Pie is an moderately easy dinner. Made with 2 c. sugar, 2 tbsp. flour, 2 beaten eggs, 1/4 c. melted butter and 3 c. cubed rhubarb, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine ingredients.
Place in a pie crust with a top.
Bake at 425Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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