Twin Meat Loaves
Twin Meat Loaves is an moderately easy dinner. Made with 3 c. soft bread crumbs (about 4 slices), 3/4 c. milk, 2 eggs, 1 1/2 lb. ground beef and 1/2 lb. ground pork, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soak bread in the milk, add eggs and beat with rotary beater. Add meat, onion, celery, Worcestershire sauce, salt and pepper; mix thoroughly.
Form into 2 loaves.
Place into a 9 x 13-inch Pyrex or glass cake pan.
Bake, uncovered, at 350Β° for 1 hour. Glaze with catsup and corn syrup and bake 15 minutes longer.
π· Perfect Pairings
Complete your meal with these
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