Twiced-Baked Potatoes
Twiced-Baked Potatoes is an moderately easy dinner. Made with 4 medium potatoes, 1/4 c. margarine, softened, 1/2 c. milk, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Bake potatoes at 350Β° until done.
Cut potatoes lengthwise into halves.
Scoop out insides leaving shells.
Beat potatoes, margarine, milk, salt and pepper until fluffy.
Stir in cheese. Fill shells with mashed potatoes.
Sprinkle each potato half with 1/2 teaspoon of Bac*O's.
Bake until golden brown, about 30 minutes.
π· Perfect Pairings
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