Twice Baked Potatoes

Twice Baked Potatoes

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Twice Baked Potatoes is an moderately easy dinner. Made with 4 baked potatoes, 2 eggs, 4 tbsp. butter or margarine, 4 tbsp. whipping cream and dash of salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Rinse and scrub potatoes, pat dry and prick a few times with a fork.

Bake at 375Β° for 1 hour.

Cut a thin slice off the top. Carefully scoop out the pulp and put in bowl.

🍷 Perfect Pairings

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