Twice Baked Potatoes
Twice Baked Potatoes is an easy dinner. Made with leftover baked potatoes, butter, milk and cheese (any kind), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut potatoes in half and scoop out the pulp.
Place in mixer and whip until smooth.
Add butter (as much as you like), milk to moisten and cheese to taste.
More the better.
Beat until well mixed and place back into skins.
Bake at 350Β° for 20 to 30 minutes and garnish with shredded American cheese.
Bake several more minutes until cheese melts.
π· Perfect Pairings
Complete your meal with these
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