Turnip Green Casserole
Turnip Green Casserole is an moderately easy dinner. Made with 1 can chopped turnip greens, drained well, 1/2 c. mayonnaise, 1/2 can cream of mushroom soup, 2 eggs, beaten and 1 1/2 tbsp. white vinegar (or to your taste), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix everything together except cheese.
Bake at 350Β° for 1 hour.
During last 5 minutes, sprinkle cheese on top.
May double recipe.
Freezes well.
π· Perfect Pairings
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