Turkey Tetrazzini

Turkey Tetrazzini

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Turkey Tetrazzini is an moderately easy dinner. Made with 1 lb. ground turkey, 1/2 medium onion, diced fine, 1 c. milk, 1 tbsp. flour and 2 bay leaves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion in oil until soft.

Add milk, flour, cloves and bay leaves.

Cook over medium-low heat until thick and creamy. Add turkey with salt and pepper to taste.

(Fry turkey before adding.)

Serve over spaghetti.

Serves 3 to 4 people.

🍷 Perfect Pairings

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