Turkey Tetrazzini
Turkey Tetrazzini is an moderately easy dinner. Made with 1 lb. ground turkey, 1/2 medium onion, diced fine, 1 c. milk, 1 tbsp. flour and 2 bay leaves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in oil until soft.
Add milk, flour, cloves and bay leaves.
Cook over medium-low heat until thick and creamy. Add turkey with salt and pepper to taste.
(Fry turkey before adding.)
Serve over spaghetti.
Serves 3 to 4 people.
π· Perfect Pairings
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