Turkey Salad
Turkey Salad is an moderately easy dinner. Made with 1/2 turkey breasts or any part of meat equal to 1/2 breast, 1 c. chopped celery, 1 c. chopped onion, 1 c. sweet pickles and 1/2 c. light mayo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook turkey until tender, debone as soon as cool enough.
Put in refrigerator to get cold.
Chop all ingredients in food processor individually, removing to mixing bowl.
Add all ingredients.
Mix well.
Refrigerate until ready to be served.
π· Perfect Pairings
Complete your meal with these
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