Turkey-Noodle Casserole
Turkey-Noodle Casserole is an moderately easy dinner. Made with 1 1/2 c. cubed cooked turkey, 1 can cream of mushroom soup, 10 oz. pkg. frozen peas, thawed, 4 oz. noodles, cooked and drained and 2 tbsp. diced pimiento, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients, except cheese.
Arrange 1/2 of mixture in a buttered, shallow, 1 1/2-quart baking dish.
Sprinkle with half the cheese.
Add remaining turkey-noodle mixture and top with rest of cheese.
Bake in 350Β° oven for 25 to 30 minutes.
π· Perfect Pairings
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