Turkey Corn Chowder
Turkey Corn Chowder is an moderately easy dinner. Made with 1 c. sliced onions, 1 c. chopped green pepper, 1 c. sliced celery, 2 c. leftover turkey, cubed and 3 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a 6-quart saucepan, saute onions, pepper, celery slices and turkey in butter.
Add remaining ingredients.
Mix well; cover and simmer for 15 to 20 minutes.
Serves six to eight.
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