Turkey and Wild Rice Casserole
Turkey And Wild Rice Casserole is an moderately easy dinner. Made with 2 c. cooked, cubed turkey, 1 (6 oz.) pkg. wild rice mix, 1/2 c. chopped celery, 2 tbsp. chopped onion and 1 (4 oz.) can sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine turkey with wild rice.
(Include contents of seasoning packet.)
Add remaining ingredients.
Pour into a 1 1/2-quart casserole.
Bake, covered, for 45 minutes at 350Β°.
Makes 6 servings.
π· Perfect Pairings
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