Turkey and Scalloped Potato Bake
Turkey And Scalloped Potato Bake is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with . french's crispy top scalloped potatoes with savory onion, c. cubed, cooked turkey, c. water, c. shredded carrots and (9 oz.) pkg. frozen sweet peas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 400°.
Pour potato slices into ungreased 2-quart casserole.
Sprinkle with contents of seasoning mix envelope and turkey.
In a medium saucepan, bring water to a boil.
Stir in carrots, peas, milk and margarine; return to a boil.
Pour over potatoes; stir.
Bake, uncovered, at 400° for 35 to 40 minutes or until potatoes are tender.
Sprinkle with cheese.
Bake an additional 3 minutes or until cheese is melted.
Makes 4 to 6 servings.
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